Muddled

Drinking Chocolate

A Other cocktail

Other rocks glass built

Ingredients

Heavy cream 2 oz
Milk 6-8 oz
Cinnamon 1 stick
Vanilla 1
Chocolate 2 oz finely chopped dark
Whipped cream Fresh

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Method

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.

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